Monday, April 19, 2010

Day 110

Leftovers, there's so many great things about them, not having to cook when you get home or just reheating some of it for lunch is enough :)

This is a chicken version of a stew I make minus dumplings, though they'd go really well with it.

Note to sally - swap red meat for chicken marylands x the number of people to feed/meals you want to make.  We picked up some at Woolies last week on a super special 4 for $2.50! and threw them in the freezer until we needed them.

Will have to remember to call by every sunday/sat just before closing

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